TAG: HYOGO

Rooted in tradition, Odagaki Shoten preserves the legacy of black soybeans while driving regional revitalization and sustainable growth in Tamba-Sasayama.

Otowa Electric is helping society to “Coexist with Lightning” with expertise developed through advanced research and decades of experience.

From the Edo period to today, Tatsuuma-Honke Brewing brings sake to a new generation.

With cutting-edge surge technology, global SDG initiatives, and Japan’s only lightning research facility, Otowa Electric safeguards critical infrastructure in a climate-challenged world.

With over three centuries of expertise crafting sake, Tatsuuma-Honke keeps the Nada tradition strong and brings it to a new generation.

Kamihata Fish Industries provides nourishing food for Japan’s growing ornamental fish industry, bringing a focus on quality and safety for people’s beloved pets.

In this interview, Michiko Kamihata, CEO of Kamihata Fish Industry Group, shares how the company is championing Japan’s ornamental fish heritage — from pioneering probiotic koi food to sustainable...

Japan’s population decline brings new challenges and opportunities for companies in the construction sector and Hamada meets them head on with a strategy of acquisitions, investment and sensible...

Bridging the common understanding of how special food can be, NICHIFUTSU SHOJI is the gateway between two nations that cherish food deeply.

Okamura shows the world the power of an SME with its tailored, flexible approach to engineering.