On reclaimed lake in northern Japan, a rice company is redefining what it means to grow, package and export premium rice. Through innovation, storytelling and a field-to-table model, they’re positioning Japanese rice for global relevance in a shifting food economy.
On reclaimed lake in northern Japan, a rice company is redefining what it means to grow, package and export premium rice. Through innovation, storytelling and a field-to-table model, they’re positioning Japanese rice for global relevance in a shifting food economy.
Celebrated for Sanuki udon, Kagawa Prefecture is also building a name in technology, renewable energy, and tourism, weaving tradition with innovation to create a sustainable and globally connected local economy.
Celebrated for Sanuki udon, Kagawa Prefecture is also building a name in technology, renewable energy, and tourism, weaving tradition with innovation to create a sustainable and globally connected local economy.
In this exclusive interview, President Minoru Matsushima discusses the company’s integrated one-stop solutions, wastewater treatment technologies, U.S. expansion plans, and vision to triple revenues by 2027.
In this exclusive interview, President Minoru Matsushima discusses the company’s integrated one-stop solutions, wastewater treatment technologies, U.S. expansion plans, and vision to triple revenues by 2027.
From cozy group homes to in-home care, dementia support, and local community hubs, HOUYUKAI sprinkles kindness across Tokyo—making welfare work less about waiting rooms and more about warm rooms.
From cozy group homes to in-home care, dementia support, and local community hubs, HOUYUKAI sprinkles kindness across Tokyo—making welfare work less about waiting rooms and more about warm rooms.
K-fashion continues to captivate fashion lovers around the world. In Asia, fashion licensee company CREAS is shaping consumer tastes, leading the charge in trends like golfcore.
K-fashion continues to captivate fashion lovers around the world. In Asia, fashion licensee company CREAS is shaping consumer tastes, leading the charge in trends like golfcore.
ITO-YA, a Tokyo-based stationery leader, blends heritage craftsmanship with modern design to shape how people write, create and connect. From Ginza to global markets, the company blends Japanese craftsmanship with contemporary lifestyle aspirations.
ITO-YA, a Tokyo-based stationery leader, blends heritage craftsmanship with modern design to shape how people write, create and connect. From Ginza to global markets, the company blends Japanese craftsmanship with contemporary lifestyle aspirations.
TOMONY Holdings unites community-rooted banks and financial services—deposits, loans, leasing, credit, tech—to grow “together with customers” across Tokushima, Kagawa in the Shikoku region, and beyond, delivering trusted, innovative finance at regional scale.
TOMONY Holdings unites community-rooted banks and financial services—deposits, loans, leasing, credit, tech—to grow “together with customers” across Tokushima, Kagawa in the Shikoku region, and beyond, delivering trusted, innovative finance at regional scale.
Mitsui Fudosan Hotel Management is spearheading a nationwide tourism shift—blending cutting‑edge mixed‑use developments in urban hubs with boutique regional hotels. The company’s strategy aims to redefine travel in Japan, elevate service quality and spotlight under‑appreciated gems beyond Tokyo, Kyoto and Osaka.
Mitsui Fudosan Hotel Management is spearheading a nationwide tourism shift—blending cutting‑edge mixed‑use developments in urban hubs with boutique regional hotels. The company’s strategy aims to redefine travel in Japan, elevate service quality and spotlight under‑appreciated gems beyond Tokyo, Kyoto and Osaka.
With a high-tech brewery in New York and a fermentation experiment aboard the ISS, DASSAI is reshaping perceptions of sake worldwide, blending tradition with modern sensibilities to bring Japanese craftsmanship to global tables and even beyond Earth’s atmosphere.
With a high-tech brewery in New York and a fermentation experiment aboard the ISS, DASSAI is reshaping perceptions of sake worldwide, blending tradition with modern sensibilities to bring Japanese craftsmanship to global tables and even beyond Earth’s atmosphere.
With over six decades of affordable Edomae-style sushi, bustling takeout shops, conveyor belts, and fresh ingredients flown directly from Tokyo’s Toyosu Market, Chiyoda Sushi keeps your day—and your appetite—on a delicious roll.
With over six decades of affordable Edomae-style sushi, bustling takeout shops, conveyor belts, and fresh ingredients flown directly from Tokyo’s Toyosu Market, Chiyoda Sushi keeps your day—and your appetite—on a delicious roll.
